Offering comprehensive SCM solutions for the reengineering of the food services industry

The food services industry is confronting a number of challenges associated with the maturing domestic consumer market, the domination of retail business by convenience stores and large retailers, and the increasing bargaining power of distributors and retailers driven by mergers and acquisitions. Food safety concerns are also rising due to problems like BSE. In this context, food manufacturing companies face significant issues, such as the need to develop more attractive goods, expand into fields including health food, establish traceability systems to ensure food safety, reduce costs through supply chain management, and lower sales promotion expenses.

Complete support to food manufacturers for constructing SCM systems

CAC offers a total SCM solution that includes traceability and fully supports comprehensive consulting; construction, introduction, and operation and management services; and reengineering and the changing of worker attitudes. Our services also extend into direct marketing to bridge information gaps with retailers and solutions for improving the effectiveness of mass marketing.